Friday, November 25, 2011

Thanksgiving Pumpkin Knishes: Thank you!

A hot steaming pile of pumpkin.
My wife has a friend who once insisted that it was not possible to make a pumpkin pie from anything other than canned pumpkin. And that may be true, but I don't want my knish to taste like pie!

Anyway, thanks to everyone who ordered knishes -- we cooked close to our 1 day capacity, and everyone either came to HQ to pick up or were where they said they were going to be when I delivered in the afternoon and early evening.

Pumpkin knishes in search of yo turkey n' gravy.
So far all the feedback I received from the front lines of people's Thanksgiving tables have been good vibes -- if you had our pumpkin knishes, feel free to gimme a shout and give me a piece of your mind.

Until we start selling at some fairs in the Spring, the mind ponders....what holiday knishes can we sling next?....

1 comment:

  1. how about something for new year's w/ a spin on the southern tradition of eating black eyed peas on new year's day?

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